Mount Zero Olives Salt Cured Kalamata Olives 80g

the brand story:

Mount Zero Olives is a family owned olive grove three hours west of Melbourne on the northern edge of the Grampians National Park in Victoria, Australia. A commitment to flavour, sustainable farming and a passion for quality ingredients defines Mount Zero and all that they gather and produce.

you are making a difference:

• Family owned and operated
• Slow food production methods
• Mount Zero Olives work with and respects the traditional land owners of the Wimmera region, the Barengi Gadjin Land Council

features:

• Medium/large in size
• Picked black and dry cured
• Firm in flesh
• Rich olive flavour with lemon and fennel
• Fantastic as a table olive, and great for salads
• Brine-cured, using the traditional Greek method of fermentation in water, salt and a splash of vinegar

materials/dimensions:

Plastic pouch

80g.

Made in Australia.

Browse our other Palm oil free foods here.