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Description
the brand story:
Mount Zero Olives is a family owned olive grove three hours west of Melbourne on the northern edge of the Grampians National Park in Victoria, Australia. A commitment to flavour, sustainable farming and a passion for quality ingredients defines Mount Zero and all that they gather and produce.
you are making a difference:
- Family owned and operated
- Slow food production methods
- Demeter certified Bio-dynamic
- Mount Zero Olives work with and respects the traditional land owners of the Wimmera region, the Barengi Gadjin Land Council
features:
- Demeter certified Bio-dynamic means practicing a holistic and chemical free approach to growing
- High in fibre, rich in B Complex vitamins, protein, zinc
- Has a softer gluten that is gentler to the digestive system than wheat
- Stone ground to crack husks
- Nutty flavour
- Chewy texture
- Can be substituted for rice, lentils, couscous and pasta
- Use in soups, salads and more
- Australian grown
materials/dimensions:
Cardboard box with plastic inner packet. New compostable packaging being introduced: over the next few weeks, you may receive the new compostable packaging that can be composted at home or in your worm farm (you can tell because it has a green logo on the plastic). Please be aware that some will still be the old non-compostable packaging.
500g.
Made in Australia.
Browse our other Palm oil free foods here
